Current PROMOTION Course in Adelaide
BUSINESS 

Total duration : 1 year

Application fee : $ 200
Tuition fee : $1,500/ 3 months
Material fee : -
Visa fee : $558
OSHC : $550/ year

 

Sydney Office

Level 3/ 1 Chalmers Crescent
Mascot
Sydney NSW 2020
Phone: +61 2 8064 4011
Mobile: +61 414 163 062
e-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

Melbourne Office

Manchester Unity Building
Level 7, Unit 705
220 Collins Street
Melbourne VIC 3000
Phone : +61 3 9973 2741
Mobile : + 61 452 661 687
e-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

Perth Office

39/ 13-15 Cantonment St
Freemantle
WA 6160
Phone: +61 2 8064 4011
Mobile: +61 406 029 642
e-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.
 

South Australia - Universities in Adelaide, Colleges in Adelaide - All courses Listed for International Student.

Details Search

Department of Further Education, Employment, Science and Technology - Diploma of Hospitality (Specialising in Patisserie)


Course Name:Diploma of Hospitality (Specialising in Patisserie)
CRICOS Course Code:066118G
Dual Qualification:No
Field Of Education - 1st Qualification:
Broad Field:11 - Food, Hospitality and Personal Services
Narrow Field:1101 - Food and Hospitality
Detailed Field:110107 - Baking and Pastrymaking
Course Level:Diploma
Foundation Studies:No
Work Component:Yes
Course Language:English
Duration (Weeks):104
Estimated Total Course Cost:$AU 30,875
State:SA
Course Location(s):Department for Further Education, Employment, Science and Technology [Main] [00092B] - Location owned and operated by provider

Back to Search Result